Additional information
Brand | Schaller & Weber |
---|---|
Country of Origin | USA |
Charcuterie Type | Pate |
Tracing its roots back to the Baltic region in the mid-1800s, this smoked and cured meat spread became wildly popular in Germany as a tea-time snack. Thus, giving it the name Teawurst. The well-marbled mix used by Schaller & Weber makes it incredibly smooth and extremely decadent, and our recipe adds a touch of paprika, which pairs with the spread’s smoky flavor for a distinct and delicious treat.
It’s ground incredibly fine, so it spreads easily on slices of French or rye bread. It’s great as a snack or makes an amazing appetizer to impress your guests.
Brand | Schaller & Weber |
---|---|
Country of Origin | USA |
Charcuterie Type | Pate |
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