Rougié Pork & Duck Paté w/20% Foie Gras 2.8oz.

A French classic, Rougié Duck Pâté with Foie Gras combines the rich flavors of pork and duck with the buttery depth of foie gras and a hint of Tawny Port. Steamed gently in its own juices, this pâté delivers a smooth texture and refined, savory taste perfect for any charcuterie board or appetizer.