Additional information
Brand | Leoncini |
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Country of Origin | Italy |
Charcuterie Type | Larder |
Only carefully selected meat (ham, shoulder, belly) is used for the production of Leoncini Mortadella. When cut, the mortadella is particularly smooth and velvety with an even pink color. Its aroma is hearty, spicy, and at the same time very pleasant. This mortadella is gluten-free and made from 100% pork and beef. It does not contain polyphosphates, tripe, rind, or fat emulsions.
Brand | Leoncini |
---|---|
Country of Origin | Italy |
Charcuterie Type | Larder |
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