Dischamp St Nectaire AOC 3.75 lb

Special order. 2 week lead time.

Paul Dischamp Saint-Nectaire is an historic washed rind cheese originating from the northern Auvergne region in France. According to its rich tradition, it is made using the raw milk of Salers cows. Moreover, their milk is rich in phosphorus, potassium and magnesium and is perfect for cheesemaking.