Cacio de Roma 4 lb

This creamy, semisoft sheep’s milk cheese is manufactured in the countryside of Rome with locally collected milk and aged about one month. Known as a “caciotta” for its small form, Cacio de Roma® is the classic table cheese from Italy with a semi-firm texture and mild sweet flavor. It can be enjoyed as a snack, melted on pizza, or used on a cheese plate.

SKU: 411016 Categories: ,

Additional information

Country of Origin


Cheese Type

Semi Hard

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