PRODUCER SPOTLIGHT: TEMPESTA ARTISAN SALUMI

Tempesta Artisan Salumi was founded by Tony Fiasche, the son of an Italian family that has been curing salami for five generations. He first created Tempesta ‘Nduja, a cured spreadable salumi that originated in the Calabria region of Italy and now boasts a robust product line that “spreads the love” for the finest-quality charcuterie.

Made from 100 percent Berkshire pork raised on family farms in the Midwest, the port is antibiotic- and hormone-free and is always vegetarian fed. Responsibly grown. Natural. Irresistible.

CHECK IN WITH US TODAY TO LEARN MORE ABOUT TEMPESTA SALUMI


SPECIAL OF THE MONTH

FROM THEIR SHEEP TO YOUR PLATE: PERFETTO PECORINO

A willing melter perfect for pizza and pasta. Fresh from Sardinian sheep.
Approximately 6 lb. loaf – $6.49/lb.

YOUR PIZZA WILL LOVE YOU FOR IT

“I love my pizza so much, in fact, that I have come to believe…that my pizza loves me back.”
Elizabeth Gilbert, Eat, Pray, Love

FAB FOUR: OUR FAVORITES NOW AVAILABLE IN PRE-CUT RETAIL PACKS

Mahon

Four-month aged cow milk cheese with a creamy texture and plenty of moisture in the paste. Mild and buttery with a nutty finish. Great for melting.

Manchego – 3-Months

Fruity and balanced sheep milk cheese with a semi-soft texture. Made by the Corcuera family, which was instrumental in creating the DOP for Manchego in 1985, this well rounded cheese is a true standout and we are proud to have worked with them for more than 20 years!

The Smokin’ Goat

This goat milk cheese from the island of Fuerteventura, in the Canaries, is tenderly smoked over beech wood. A mild, crowd-pleaser with a light smoke, it is creamy and elastic. Smokin’ hot deals on this one.

Drunken Goat

This semi-soft goat cheese is soaked in Doble Pasta wine, from the Monastrell grape. Mild and smooth — and not “goaty” — Drunken Goat offers a touch of fruitiness in the finish. Forever Cheese was the first importer of the DOP Queso de Murcia al Vino, which helped protect the DOP in the US. We partner with producer Central Quesara Montesinos, which specializes in Morciana goat’s milk cheeses.


AGORA FOODS GRAPEVINE

Agora Foods International is pleased to feature producers and products that meet the highest standards of quality and taste.

For more information, visit our website or call us at 216.298.4005.

5417 Detroit Avenue
Cleveland, OH 44106

ENJOY!