Celebrate Thanksgiving with the Finest Cheese! 

Celebrate Thanksgiving with the Finest Cheese! 

We’re thrilled to introduce two exceptional artisan brands new to our collection this Thanksgiving: Marchant Manor Cheese and Il Porcellino Salumi. These handcrafted selections will impress and make this holiday one to remember.

Kandice Marchant, founder of Marchant Manor Cheese, combines traditional French techniques with local artistry to create distinctive, artisanal cheeses. Her dedication to quality and innovation shines through each cheese, highlighting her passion for craftsmanship.

 

 

Premium Tinned Fish Collection with Conservas La Narval

Premium Tinned Fish Collection with Conservas La Narval

GET YOUR SEACUTERIE BOARD READY WITH CONSERVAS LA NARVAL

An outstanding variety of products of the best quality, dressed with exclusive and traditional sauces, bring the intense flavor of seafood and fish to your boards.

La Narval embodies everything we adore about artisan Spanish producers. Their seafood is caught right outside their factory, meticulously cleaned, and hand-packed with love. The sauces? Crafted from cherished family recipes and local ingredients, resulting in exquisite flavors.  And, did we mention the colorful boxes that come with a bonus recipe?
The variety includes octopus, scallops, tuna loin, razor clams, mackerel, mussels, and squid. They’re all drenched in mouthwatering sauces like viera sauce, marinara, garlic chili oil, escabeche, and more!

We got the perfect addition to your summer dishes!

We got the perfect addition to your summer dishes!

Discover the perfect addition to your summer dishes – non-GMO, delicious, and healthy buffalo mozzarella.

Agora Foods International is thrilled to announce the addition of BUF Creamery’s exquisite buffalo mozzarella to our gourmet cheese selection! Straight from the cloud-forest paradise of El Rosal, Colombia, BUF Creamery crafts cheese with passion and tradition.

Why Choose BUF Creamery’s Buffalo Mozzarella?

  • Non-GMO Certified: BUF Creamery is the first and only non-GMO-certified creamery in the world.
  • Health Benefits: Buffalo milk contains 11% more protein, 48% more calcium, 43% less cholesterol, and is rich in omega-3 fats compared to cow’s milk.
  • Ethical Production: BUF’s buffaloes enjoy a stress-free life surrounded by the Andes mountains. The milking process is natural and enjoyable.

Experience the essence of summer with BOMBA featuring a luscious stracciatella core infused with fresh basil and olive oil. This aromatic and herbaceous delight offers a perfectly balanced flavor that pairs superbly with fresh or roasted tomatoes. Enhance any pasta dish or enjoy with warm bread for an explosion of taste that will blow your taste buds away. Try Basil BOMBA™—a flavor sensation that has already won a World Cheese Award!

Make this summer one to remember with this fantastic selection of products!

Thank you for being a valued member of the Agora Foods International family. We can’t wait for you to try BUF Creamery’s buffalo mozzarella and discover the delicious difference. Enjoy the season with us!

Get ready for the eclipse with a Gourmet Celebration from Agora Foods International!

Get ready for the eclipse with a Gourmet Celebration from Agora Foods International!

 

Take your cheese to the next level with a delightful crunch! Indulge in the irresistible textures of Torres Potato Chips, Tarallis, and Tokettis from Mitica – the perfect accompaniments to crunch your way through your eclipse festivities.

OUR TEAM:
GEORGE & INGER KANTZIOS
STEVE & ELAINE DANIELS
KIM BAXTER
MITCH GURNSEY
BENJAMIN LERNER

ANA PARGA
ANDREW DOLAN 

Agora Foods International
5417 Detroit Ave,
Cleveland, OH 44102
(216) 298-4005

 

Love is in the air! Get ready to create a special Valentine’s Day.

Love is in the air! Get ready to create a special Valentine’s Day.

Get ready to create a special Valentine’s Day! 

Valentine’s Day is just around the corner, and love is in the air! Make this special occasion even more unforgettable for your customers by offering a delectable range of gourmet food imports from Agora Foods International.

Elevate Valentine’s Day with these exclusive Australian delights:

  • 🌺 Wild Hibiscus Flowers in Syrup: Burst of flavor and visual elegance for cocktails and desserts.
  • 🌿Wild Hibiscus Infused  Salt Flakes: Sustainably sourced, solar-powered, and perfect to complement the floral notes of the hibiscus.

It’s not Valentine’s without chocolate!

Tropical Beans. European Craftsmanship.

🍫Your first choice in chocolate. Cacao Noel supplies chocolate couvertures, specialties, and decorations — everything you need to produce high-quality pastries and confections.

Get Cheesy this Valentine’s Day!

Indulge in the art of romance with our curated selection of cheeses. Each piece is a masterpiece, carefully chosen to make this Valentine’s Day celebration a memorable one. Share the love, savor the flavor—because nothing says “I love you” like a deliciously cheesy moment.

  • Alp Blossom: Experience the floral essence—a creamy delight inspired by alpine meadows.
  • La Roule with Cranberries: Discover the perfect balance of creamy richness and fruity sweetness in La Roule with Cranberries.
  • Port Wine Derby: Savor sophistication with a blend of robust port wine and smooth Derby cheese.
  • Champagne Cheddar: Celebrate with a decadent fusion of effervescent champagne and rich cheddar.
  • Ubriacone: Uncover the bold character of a wine-bathed cheese offering a robust and irresistible profile.
  • Ubriaco Pinot Rosé: Immerse yourself in the romance with a symphony of subtle sweetness and aged cheese richness.

 

 

Ibérico Pork Solomillo, a prized Spanish cut, boasts incredible tenderness and a rich, nutty flavor. Sourced from freely roaming pigs on an acorn diet. Best enjoyed lightly seasoned with salt and pepper highlighting the meat’s exquisite taste.

Iberian pork stands out for its exquisite intramuscular marbling, creating a unique juiciness and flavor as the fat melts during cooking. This coveted characteristic makes it a favorite among global meat enthusiasts and chefs. It is a Spanish delicacy best prepared by seasoning it with salt and pepper, searing it in hot olive oil, and allowing it to rest before slicing for maximum tenderness.

Discover exclusive pricing options for Marcos Iberico meats by reaching out to your dedicated sales representative.

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